The whole room

Your table, your chef

Ten to twenty guests. Choose who cooks, tell us the date, and we will come back with a price. Nothing is charged until you accept the offer.

Name

Phone optional

Preferred date

How many guests

Ten to twenty guests. Below ten the evening is the same for us, so we keep it to the whole table.

Who should cook

Optional — tap a chef again to unselect.

Ardit Meçaj Fire, offal, and the parts nobody else wants

Lira Hoxhaj Mountain produce, fermentation, very long timescales

Besnik Dervishi Seafood, and an unreasonable number of sauces

Ilir Beqiraj Coastal, live fire

Tell us roughly what you have in mind and we will discuss the menu with you — nothing is fixed until we have talked.

Anything else we should know

No payment now. We reply with a price you can accept or ignore.